Join us to discover the simplicity of preparing your own pasta. Our professional chefs will first show you how to mix pasta dough by hand, which you will then transform into a variety of classic pasta shapes. Finally, you’ll pair your handcrafted pasta with smooth and flavorful complementary sauces. There’s nothing more delicious than fresh pasta and with this class you’ll feel confident enough to make it fresh, right at home.
Homemade Pasta Dough
Linguine with Carbonara Sauce
Mushroom Ravioli in a Sage Butter Sauce
Classes are held at Face to Face Cooking Club, suite #16A.
Your welcome to bring wine, or something to drink during class.
Classes are held in Spanish unless otherwise stated.